THE BLACK SWAN

Monday to Friday 4pm till 9pm

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Starters

Traditional Prawn Cocktail  £6.95

Chefs Home-Made Soup of the day served with Crusty Bread. £5.95

Grilled Black Pudding served with Salad and a Dijon Mustard Sauce. £6.25

Moules Marinere: Fresh Mussles in a White Wine and Garlic Cream Sauce  £8.95

Home-made Potato Skins with a BBQ or Garlic Dip. £3.95

Home - made Breaded Mushrooms with Salad and a Garlic Dip. £6.25

Combo to share, including Onion Rings, Garlic Bread, Potato Skins, Chicken Bites, Breaded Mushrooms, served with BBQ

and a Garlic Sauce. £8.50

Combo to share, including Onion Rings, Garlic Bread, Potato Skins, Chicken Bites, Breaded Mushrooms,

served with BBQ and a Garlic Sauce

Main Courses







 

Traditional Prawn Cocktail served with Brown bread. £6.95

Home made Potato Skins served with a BBQ orGarlic Dip. £3.95

Grilled Black Pudding served with Salad and a Dijon Mustard Sauce  £6.25

Home made Breaded Mushrooms with Salad and a  Garlic Dip. £6.25

Moules Mariniere: Fresh Mussels in a Wide Wine and Garlic Cream Sauce. £8.9

Chef’s Homemade Pie of the Day with Rich Gravy £10.50

Hunters Chicken: Chicken and Bacon with a BBQ Sauce topped with Melted Cheese £11.95

Lambs Liver & Onions served with Chips or Mashed Potato & Vegetables £10.95

Steak & Ale Suet Pudding with Chips or Mashed Potato & Vegetables. £11.95

Pan Fried Chicken Breast with a choice of Sauces, Chips or Potatoes & Market Vegetables. £11.95

Chicken Parmesan; Breaded Chicken Escalope topped with a Delicious Bechamel Sauce and Melted Cheddar Cheese

Large £12.95.     Small £11.95

Steak & Ale Suet Pudding with Chips or Mashed Potato & Vegetables. £11.95

Pan Fried Chicken Breast with a Choice of Sauces, Chips or Potato & Vegetables. £11.95

From the Grill

A Trio of Lamb cutlets served with mashed or New Potatoes & Vegetables. £13.50

Gammon Steak Served with Traditional Fried Egg and Pineapple Rings. £12.95

10 oz Sirloin Steak Grilled to your choice with a Classic Salad Garnish £18.95

10 OZ Ribeye Steak Grilled to your choice with a Classic Salad Garnish £17.95

Choose a Delicious Homemade Sauce including Au Poivre, Diane, Stilton or Dijon £4.00

All our Main courses above are served with Chips or Potatoes with Market Vegetables unless stated otherwise

Salads

Fresh Salads made to order, ask for details from £9.95

Fish

WholeTail Whitby Scampi Served with Side Salad, Chips and our Chef’s Homemade Tartare Sauce £11.50

Crisp Battered Cod or Haddock served with Chips, Garden Peas and our Chef’s Homemade Tartare Sauce £12.00

Our Popular Moules Mariniere served with Crusty Bread and Chips £13.95

Pan Fried Salmon with a Sweet Chilli King Prawns and Market Vegetables. £15.95

 Broccoli, Mushroom and Stilton Pasta Bake £10.95

Homemade Lasagne £10.95

Homemade Vegetable Lasagne £10.50

Sweet Chilli Vegetable Stir Fry £8.95

Chicken Pasta Carbonara. £10.95

All our Pasta dishes are served with Salad and Garlic Bread or Chips

Side Orders

on request Onion Rings £3.50; Garlic Bread £3.00; Chips £3.00; Side Salad £3.50;Garlic Pan Fried Mushrooms £3.50

Sweets

We have a delicious selection of Sweets all at £6.00 including

StickyToffee Pudding, Chefs fruit crumble, Caramel apple tart, Eton Mess, Profiteroles with Chocolate Sauce, Chocolate Fudge Cake and an excellent Selection of Cheese and Biscuits £6.25 We serve wine by the glass or please ask for our wine listTry one of our delicious Special Coffee’s £6.50 or Tea/Coffee £3.00

WTHE BLACK SWAN

Sunday Lunch Menu

 Served from 12.00 – 4.00

Please also look at the Blackboard for our Chef’s Specials Price for One Course £10.95 Two Courses £13.95 Three Courses £15.95

Starters

Chef’s Home-made Soup of the Day served with Crusty Bread

Prawn Cocktail

Black Pudding served with a Dijon Mustard Sauce

Deep-fried Whitebait with a Homemade Tartare Sauce

Main Courses

Roasts of the Day are Beef, Belly Pork, Lamb or Chicken

All of the above Roasts are served with Roasted and Creamy Mashed Potatoes and Market Vegetables & Yorkshire Pudding

Lambs Liver& Onions served with Mashed Potatoes & Market Vegetables

Deep Fried Whitby Scampi served with Chips and Salad

Sausage and Mash served with Onion Gravy

Liver & Onions served with Mashed Potatoes & Market Vegetables 

Chicken breast in Leek & Mushroom sauce Sausage and Mash served with gravyWhole Tail Whitby Scampi Served with Chips and Salad 

Broccoli and Stilton Pasta Bake served with Garlic Bread and Salad

Desserts

Fruit Crumble, Caramel Caramel Apple Tart, Chocolate Fudge Cake, Sticky Toffee Pudding, Eton mess, Profiteroles, or a selection of Cheese with Biscuits

Thank you for your custom and support

DD: Fruit Crumble, Caramel Apple Tart, Chocolate FudgeDDDDDDDD, Sticky Toffee Pudding, Eton mess, Profiteroles or a selection of Cheese & Biscuits

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